Join our premier multi-week culinary programs designed specifically for women who want to master foundational techniques, elevate their everyday cooking, and find purpose through the power of food.
The Fall 2026 Culinary Arts Program
An Exclusive Cooking Cohort for Women
This immersive, 10-week hands-on program brings a limited group of women together in the kitchen. Over the course of the cohort, you will move past basic recipes to master true culinary arts—learning the science of flavor, professional organization, and the foundational skills needed to cook with complete freedom and creativity.
📅 Schedule
Start Date: Saturday, September 12, 2026
End Date: Saturday, November 14, 2026
Duration: 10 Weeks
⏰ Time & Format
Time: 9:30 AM – 12:30 PM
Format: Interactive, hands-on culinary instruction and skill-building.
💎 Your Investment
Tuition: $997
Stations are strictly limited to ensure an intimate, high-impact learning environment.
🔪 Knife Skills & Prep Mastery
Master professional grip, safety, and precision cuts like julienne, dice, and chiffonade.
Learn “mise en place”—the professional chef’s secret to organizing a workspace for stress-free cooking.
🔥 Heat, Technique & Searing
Understand the science of heat control to perfectly sear meats, sauté vegetables, and build incredible pan sauces.
Move past following instructions blindly to understand why techniques work.
🎨 The Science of Flavor
Learn how to balance acid, fat, salt, and heat to fix any dish on the fly.
Gain the confidence to look at ingredients in your fridge and create a spectacular meal without a recipe.